Old El Paso Mexican Fajita Kit — Nutri-Score, Calories et Composition
Notre analyse
Old El Paso Mexican Fajita Kit de Old el paso affiche une qualite nutritionnelle mauvaise (Nutri-Score E). Ses points forts : Aucun additif. Points d'attention : Teneur elevee en sel (9,2 g/100g). Nous recommandons de consulter les alternatives plus saines proposees ci-dessous.
- Aucun additif
- Teneur elevee en sel (9,2 g/100g)
Valeurs nutritionnelles pour 100g
| Nutriment | Pour 100g | Niveau |
|---|---|---|
| Energie | 107 kcal | |
| Matieres grasses | 6,6 g | |
| dont acides gras satures | 2,9 g | |
| Glucides | 41,8 g | |
| dont sucres | 4,0 g | |
| Proteines | 6,0 g | |
| Sel | 9,2 g |
Profil nutritionnel
Ingredients
卡 since 1938 just add: • 2 tablespoons olive oil 600g chicken fillets, thinly sliced 1 onion, thinly sliced 2 capsicums, sliced 1 lime 1/3 cup sour cream fresh corlander, chopped let's make your.. fajitas preheat bbq or wok. toss spice mix, oil and chicken together in a bowl. cook half of the chicken for 4 minutes over high heat or until browned, then remove from heat and set aside. repeat with remaining chicken. return cooked chicken to heat, add onion and capsicum and cook for a further minute. squeeze over lime juice. step 1 step heat tortillas: open tortilla pouch, discard freshness sachet: • microwave: heat tortillas in pouch on high/1100 watts/100% power for 40 seconds #. • oven: remove from pouch, wrap in foil and heat in oven at 180°c conventional (160°c fan forced) for 10 minutes. #times may vary depending on microwave wattage. decrease time for fewer tortillas. increase time if using a microwave oven lower than 1100 watts. step 3 build your own fajitas with chicken, onion, capsicum, sour cream, coriander and salsa for topping. serving suggestion vis
Alternatives plus saines
Produits de la meme categorie avec un meilleur Nutri-Score :
