Ölz Kornspitz Toast — Nutri-Score, Calories et Composition

Notre analyse

Ölz Kornspitz Toast de Ölz der Meisterbäcker affiche une qualite nutritionnelle mediocre (Nutri-Score D). Ses points forts : Riche en proteines (10,0 g/100g). Nous recommandons de consulter les alternatives plus saines proposees ci-dessous.

flours de ble 5%, eau, levure, flours grillee (seigle ble 2.5%, hulle de rapeseed, flours de ble complete 2%, levain de deshydraté (eau, farine de seigle), sucre, son de ble, sel de cuisine, graines de lin, tourteaux de soja, seigle egruge, ble égruge, blé malté égrugé, farine de malt d'orge, correcteur d'acidité: acétate de sodium, épices, agent nt de traitement de la farine : acid ascorbique, peut contenir des traces de produits laitiers, o olz toast kornspitz, wheat bread with toasted flour (rye, wheat), ingredients: wheat flour 52%, water, yeast, toasted flour (rye, wheat) 2.5%, rapeseed oil, wheat ntegrale flour 2%, dry rye sourdough (water, rye flour), zucchero, wheat bran, cooking salt, flaxseed, soybeans , segale tritello, wheat tritello, wheat malt tritello, barley malt flour, acidity corrector: sodium acetate, spices, flour treatment agent: ascorbic acid, may contain traces of milk derivatives, sdölz kornšpic toast, pšenični kruh s praženo moko (rožičevo, pšenično), sestavine: pšenična mo 52%, voda, kvass, popečena moka (rž, pšenica) 2.5%, repično olje, polnozrnata pšénična moka 2% , posuš rženo kislo text (voda, ržena moka), sladkor, psenicni otrobi, kuhinjska sol, seed wool, sojin zdrob, rz 7orob pšenični zdrob, ždrob pšeničnega sladu, mokinečménovega sladu, sredstvo za uravnavanje kislo, 2dstno zza obdelavo moke: askolbnska kislina, lahko vsebuie dedi mlečnih proizvodov,